The Four Saucemen - The Rib Glaze 500ml Woodlands gets those tastebuds tingling

Woodlands gets those tastebuds tingling - Everything is better with Garlic

Stagg and Co Kosher Salt is perfect for cooking and curing meats

Cast iron cooks fast & evenly

finishing with hint of mint on the back end

BEST SUITED ON - Lamb

The Four Saucemen - The Rib Glaze 500ml Woodlands gets those tastebuds tinglingSmokey, sticky and sweet with a touch of heat our ready to use Pork Rib Glaze is a winner! Also great on pulled pork and your other favorites on the BBQ. DIRECTIONS For best results, warm The Rib Glaze, apply a thin coat to your cooked Pork Ribs. Put back into your smoker or oven to "set" the glaze, 5 10 minutes. Also great on Pork, Chicken and Lamb. INGREDIENTS Sugar, Water, Tomato Paste, Vinegar, Molasses Glucose, Worcestershire Sauce, Salt, Spices.