O Reizinho 3 yrs Peter Holland Blend 57.3% MAR.25 700ml Size::6 Bottle Case Following malolactic fermentation the wines

Following malolactic fermentation the wines were racked and returned to the same oak

A wonderful season with plenty of hang time for fruit to gain flavour density but retain an energy and brightness to the palate

A classic side of Caol Ila (Peat but not too peaty

It’s triple-distilled by hand insmall batches in copper pots

The dry taste is supported by precise acidity and the fruitiness is abundant

O Reizinho 3 yrs Peter Holland Blend 57.3% MAR.25 700ml Size::6 Bottle Case Following malolactic fermentation the winesNotes of dried fruit, black olives, dried nuts, and subtle hints of grass in the finish. Some have noted flavors reminiscent of burnt caramel, dried fruit, spices (cloves, pepper), roasted nuts, popcorn, and raisin. There are also notes of vanilla, treacle, banana, and briny olives.