Domaine Naturaliste 'Sauvage' Sauvignon Blanc 2024 cerceal The juice was transported to

The juice was transported to Werribee for a natural fermentation in new (12%) and used French barriques and hogsheads

2023 has produced a fine dry Riesling with texture and depth

constituting necessary steps along the path to excellence: Petit Cheval Blanc 2014

and le Haut Lieu (the same site of Huet fame)

length and creamy texture

Domaine Naturaliste 'Sauvage' Sauvignon Blanc 2024 cerceal The juice was transported toSauvignon Blanc is well adapted to our gravelly soils and maritime climate. The fruit is from the cooler southern end of Margaret River, which is renowned for its fragrant white wines. Bold aromas of red currant, passion fruit and orange blossom laced with exotic notes of lychee and clove. A creamy mouth filling palate delights the senses with an unexpected richness and depth of flavour. The much loved Sauvage has shed its Semillon and is now a pure