Vintage Cuvée 2016 elegant & weich already fermented wines are blended

already fermented wines are blended to mature together during aging

The grape variety Chardonnay often displays fresh aromas of citrus

The Barrel Select Chardonnay 2024 from the Winery La Bri pairs perfectly with fish and poultry dishes due to its aromas of citrus fruits and stone fruit

Equally well it pairs with goat cheese or aged Pecorino

or duck also pair excellently with this wine

Vintage Cuvée 2016 elegant & weich already fermented wines are blendedTasting notes On the nose the Vintage Cuve 2016 from Winery Le Lude with aromas of green apple, white peach, lemon zest, accompanied by a hint of hazelnut and fresh brioche from the long lees ageing. On the palate it presents taut and lively, supported by a finely balanced acidity and a precise, creamy mousse. Composition of this cuve: 59% Chardonnay and 41% Pinot Noir Cuve Wine Cuves are sometimes among the most expensive wines in the world. Bordeaux