Allegro | 150 cialde and persistent single origin coffee

and persistent single origin coffee with notes of ripe fruit and dark chocolate

100% Arabica blend

The taste is also very intense with dark chocolate

and is managed by Moncho

a blend of 70% Arabica and 30% Robusta

Allegro | 150 cialde and persistent single origin coffeeA blend with a higher percentage of Arabica coffee, with sweet notes of chocolate and hazelnuts, and a round body. 70% Arabica and 30% Robusta: Colombia Finca la Meseta, washed arabica Brasile Bom chocolate, natural arabica India Kalledevarapura, semi washed arabica Tanzania Superior, natural robusta Congo Mombasa, natural robusta Costa d'Avorio, natural robusta Allegro is the flagship blend of the Torrefazione at Corso Buenos Aires 20 in Milan,