- Brined olives and cornichons
Ingredients: Ground pork from Skåne farms
Side dish for two people
Rostad potatis
made in our Grand kitchen
Lasagne DES - Brined olives and cornichonsLayers upon layers of deliciousness, made in our Grand kitchen. Simply warm it up in the oven at 150C for 15 to 20 minutes, or microwave for 4 to 6 minutes. Ingredients: Minced beef, pasta sheets (gluten), semolina, egg, tomatoes, milk, cream (lactose), citric acid, milk culture, oregano, marjoram, thyme, chili, basil, cayenne, sugar, red wine vinegar (sulfites), pepper, corn starch, xanthan, ginger, cinnamon, cloves.