SKU: 80137188088
Ships within 48 hours · Estimated delivery Sep 15 - Sep 20
the fat melts beautifully into the meat
easy to clean – less oil
Is this good for Korean BBQ
caramelised finish
About Wagyu Tri Tip
Wagyu Rib Eye Core Cut – Premium from Wagyu Rib Eye (200-220g Fresh) tag__new_TENDER & SAVOURY the fat melts beautifully intoJac Wagyu Rib Eye Core Cut Premium Wagyu (200220g Fresh) Known in Korea as (Al Deungsim), this cut comes from the lower section of the rib eye (Cube Roll Scotch Fillet ). While the upper section forms the rare (Prawn shaped cut), the lower portion delivers a balance of rich marbling, bold beef flavour, and refined tenderness. Loved by steak enthusiasts, its often considered the core strength of the rib eye hearty, juicy, and deeply satisfying. Rare
US$ 1225.00
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