Enameled Cast Iron Roasting Pan, 12x8" nonstick skillet baking and oven-finished meals

baking and oven-finished meals

mild soap and a soft sponge

vegetables and one-pan meals

metal-utensil safe and built for stovetop-to-oven cooking

If rust appears

Enameled Cast Iron Roasting Pan, 12x8" nonstick skillet baking and oven-finished mealsProduct Overview Roasts More Evenly and Holds Heat Longer Enameled cast iron maintains steady heat for consistent roasting, baking and oven finished meals Built for Family Size Recipes The spacious shape gives meats, vegetables and casseroles room to cook without overcrowding No Seasoning Required The smooth enamel surface is ready to use from the first meal and easier to maintain than bare cast iron Safe for Tomato, Wine and Citrus Recipes Non