Vellanki Foods Roselle Pickle - Ambadi Achaar - Gongura Pickle | Authentic Telugu Style Gongura Pickle | Traditional South Indian Pickles Invalid_Gtins_Mar26 How To Use:Take one tablet

How To Use:Take one tablet twice daily or take it as directed by the expert

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Vellanki Foods Roselle Pickle - Ambadi Achaar - Gongura Pickle | Authentic Telugu Style Gongura Pickle | Traditional South Indian Pickles Invalid_Gtins_Mar26 How To Use:Take one tabletVellanki Foods Roselle Pickle Ambadi Achaar Gongura Pickle Authentic Telugu Style Gongura Pickle Traditional South Indian Pickles A spoonful of Gongura pickle can increase the taste of a simple lunch or can be a perfect companion on an idle summer afternoon. Available on 250gm, 500gm, 1kg, 2kg Ingredients: Gongura leaves have wide use at Andhra Pradesh and one such use is as a pickle. This pickle is a zingy side dish as it is made from Gongura Garlic