bottarga in vacuum pack Weight range:130-200g Handcrafted with fresh creamy French

Handcrafted with fresh creamy French butter and an equal share of delicious caviar

gentle process enhances the fish’s natural richness

is one of the most popular variety amongst chefs around the world

or medium or large if you have a slightly bigger appetite

Our sturgeon-shaped mother of pearl spoon is the perfect gift for a caviar connoisseur

bottarga in vacuum pack Weight range:130-200g Handcrafted with fresh creamy FrenchBottarga: one of the most delicious gastronomic Mediterranean delicacies. Its made from the roe (egg sacs) of wild mullet eggs (Mugil cephalus) cleaned, salted, pressed and dried. It has a subtly salty and incomparable to any other seafood authentic fishy taste. It is traditionally consumed as an excellent spread appetizer on hot bruschetta, or as a condiment for a main course, for example, with classic spaghetti or risotto. The finished product is